Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rillettes de thon healthy. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is a healthy version of rillettes de thon, a French dish. It's delicious on bread, crackers, pasta, or even on its own. It's a great one to make with kids - as they can easily prepare it themselves and will hopefully enjoy eating it too!
Rillettes de thon healthy is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Rillettes de thon healthy is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rillettes de thon healthy using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rillettes de thon healthy:
- Take 140 g thon émietté égoutté
- Take 2 jaune d’œuf cru
- Make ready 1 carré frais 0% MG
- Prepare 1 Cas fromage blanc 0%
- Make ready Jus de citron
- Take Aneth
- Prepare Poivre
Pour la couleur, j'ajoute un petit morceau de. Rillettes de thons fit tartinade entrée apéro tuna lemon citron brunch summer été fresh sain healthy fit rillettes de thon thon rillettes. En entrée ou en apéro, les rillettes feront le bonheur de tous. Simple et rapide, elles seront idéal lors d'un brunch entre amis sur le pouce.
Instructions to make Rillettes de thon healthy:
- Dans un mixeur, mettre le thon, le jaune d’œuf, les fromages. Mixer un peu pour obtenir un pâte.
- Ajoutez un filet de jus de citron et assaisonnez.
- Servez sur des tranches de pain complet et dégustez !
Rillettes de thon allégées au fromage frais - Grignotine. Pour un apéritif healthy, je vous propose cette recette de rillettes de thon allégées. Vous pouvez servir ces rillettes sur des tranches de concombres, des feuilles d'endives ou en dip. Une bonne manière d'esquiver les feuilletés et les chips ! Pour la couleur, j'ajoute un petit morceau de.
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