Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, banana bread. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana bread is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana bread is something that I have loved my whole life. They are fine and they look wonderful.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana bread using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana bread:
- Get 2 oeufs
- Prepare 100 gr beurre
- Make ready 1 yaourt nature
- Take 250 gr farine
- Get 1 sachet de levure chimique
- Get 90 gr sucre
- Prepare 1 sachet de sucre vanillé
- Prepare 1/2 c.a.c de sel
- Prepare 4 bananes bien mûres
- Get 50 gr noix de pécan concassées
Month after month, this banana bread recipe is the most viewed on Allrecipes. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana bread:
- Mélanger les oeufs, le beurre, le yaourt nature, la farine, la levure, le sucre, le sucre vanillé et le sel.
- Ajouter trois bananes écrasées et les noix de pécan concassées. Mélanger de nouveau.
- Beurrer votre moule à cake et verser la pâte dedans. Sur le dessus, ajouter une banane coupée en deux.
- Enfourner pour environ 1heure à 160°C.
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit.
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