Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, les biscuits moelleux aux pois chiches !. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Les biscuits moelleux aux pois chiches ! is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Les biscuits moelleux aux pois chiches ! is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have les biscuits moelleux aux pois chiches ! using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Les biscuits moelleux aux pois chiches !:
- Prepare 140 g pois chiches cuits
- Take 45 g farine
- Prepare 50 g sucre complet/sucre roux
- Prepare 20 g miel
- Get 2 c.s d'huile de coco
- Get 1 c.c bicarbonate
- Take 1 c.c d'arôme vanille (fac)
Steps to make Les biscuits moelleux aux pois chiches !:
- Mixez tous les ingrédients ensemble
- À l'aide d'une cuillère à soupe, formez vos biscuits sur une plaque de cuisson recouverte de papier sulfurisé
- Enfournez pour 15 minutes à 170° puis 3 minutes sur le mode grill chaleur tournante.
So that is going to wrap it up for this exceptional food les biscuits moelleux aux pois chiches ! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
