Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 🌺 fausselognaise spaghettis ⭐. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
🌺 Fausselognaise spaghettis ⭐ is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. 🌺 Fausselognaise spaghettis ⭐ is something that I have loved my entire life. They are nice and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can cook 🌺 fausselognaise spaghettis ⭐ using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 🌺 Fausselognaise spaghettis ⭐:
- Get 100 g lentilles cuites
- Make ready 4 carottes coupées en rondelles
- Take 4 tomates coupées grossièrement
- Get 1 oignon coupé en dès
- Get 1 ail coupé en dés
- Prepare Herbes de Provence
- Prepare Cumin
- Get (Basilic frais)
- Take Levure maltée
- Take Huile d'olive
- Prepare 1 verre bouillon de légumes
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Instructions to make 🌺 Fausselognaise spaghettis ⭐:
- Dans une casserole mettre en fond d'huile et les carottes en rondelles, quand elles commencent à accrocher, ajouter le bouillon de légumes (moi j'avais du jus de conserve de pois chiches car j'avais fait un truc avec des pois chiches avant et j'aime garder les jus pour un vrai zéro gaspi)
- Ajouter les tomates, couvrir et laisser mijoter
- Dans une poêle ou casserole mettre un filet d'huile et faire revenir les oignons et ail
- Quand la marmite carottes/tomates est un peu compotée, mixer grossièrement. Ajouter le cumin et les herbes de Provence, le basilic si vous en avez.
- Ajouter les oignons et ail ainsi que les lentilles aux tomates et carottes, bien mélanger
- Servir sur des pâtes, avec de la levure maltée si vous souhaitez aussi un goût fromager
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So that is going to wrap this up with this exceptional food 🌺 fausselognaise spaghettis ⭐ recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
