Cookies
Cookies

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cookies is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cookies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cookies:
  1. Make ready 500 g farine Type 55
  2. Get 170 g sucre en poudre
  3. Make ready 170 g vergeoise brune
  4. Make ready 2 œufs (125 g) température ambiante
  5. Prepare 125 g beurre pommade
  6. Get 30 g beurre de cacahuète (CRUNCHY Bio)
  7. Prepare 8 g sel fin
  8. Take 8 g levure chimique, ou de bicarbonate
  9. Get 4 g d'extrait de vanille
  10. Make ready 200 g chocolat coupé en gros morceaux*
Instructions to make Cookies:
  1. Pour 30 pièces de 50 g - - Préparation : - - 10 minutes - - Cuisson : - - 12 minutes
  2. Préparation :
  3. Préchauffez votre four à 170°C chaleur tournante. - - Dans le bol de votre robot muni de la feuille, mélangez  à petite vitesse les sucres, le beurre pommade, le beurre de cacahuète jusqu'a ce que le mélange soit crémeux, ajoutez les œufs, la vanille et le sel, en augmentant la vitesse. Ajoutez la farine et la levure tamisées. Mélangez rapidement ne pas trop travailler la pâte. Ajoutez le chocolat coupé en morceaux, mélangez a la main.
  4. Façonnez des boules de 50 g* disposez-les sur une plaque recouverte de papier sulfurisé. Enfournez pour 12 minutes.
  5. Chocolat au lait, noir, blanc. - - * Pour façonner les boules soit avec une cuillère à glace, soit à la main. - - Source : https://www.cestmafournee.com/

So that’s going to wrap it up for this exceptional food cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!