Banana bread
Banana bread

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Banana bread is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Make ready 4 bananes bien mûres
  2. Take 4 œufs
  3. Take 1/3 de càc de sel
  4. Prepare 120 g sucre
  5. Take 300 g farine
  6. Take 2 càc de levure chimique
  7. Get 100 ml d'huile
  8. Take 100 g cerneaux de noix concassées
  9. Get Sucre vanillé
  10. Make ready Amandes effilées

Month after month, this banana bread recipe is the most viewed on Allrecipes. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:
  1. Ecraser les bananes, ajouter du sel, des œufs, mélanger
  2. Ajouter du sucre, de l'huile, de la farine, de la vanille
  3. Concasser les cerneaux de noix et ajouter au mélange. Bien mélanger
  4. Beurrer et fariner un moule à cake. Y verser le mélange, lisser, parsemer d'amandes effilées
  5. Cuire au four à 180 degrés pendant 40 minutes.
  6. Déguster chaud ou froid

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit.

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