Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana bread is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Banana bread is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Make ready 4 bananes bien mûres
- Prepare 4 œufs
- Make ready 1/3 de càc de sel
- Get 120 g sucre
- Take 300 g farine
- Prepare 2 càc de levure chimique
- Prepare 100 ml d'huile
- Get 100 g cerneaux de noix concassées
- Get Sucre vanillé
- Get Amandes effilées
Month after month, this banana bread recipe is the most viewed on Allrecipes. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Steps to make Banana bread:
- Ecraser les bananes, ajouter du sel, des œufs, mélanger
- Ajouter du sucre, de l'huile, de la farine, de la vanille
- Concasser les cerneaux de noix et ajouter au mélange. Bien mélanger
- Beurrer et fariner un moule à cake. Y verser le mélange, lisser, parsemer d'amandes effilées
- Cuire au four à 180 degrés pendant 40 minutes.
- Déguster chaud ou froid
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit.
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