Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masfouf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Masfouf is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Masfouf is something that I’ve loved my entire life.
Mesfouf refers to a dish where the main ingredient is a version of couscous made with finely ground semolina and butter. Find masfouf stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
To begin with this recipe, we must first prepare a few ingredients. You can cook masfouf using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Masfouf:
- Take 100 g couscous blanc
- Take 1 càs miel
- Get 1 càc beurre
- Get 5 càs cacahuètes broyés finement
- Get Garniture
- Get Petites dattes dénoyautées qualité aajwa
- Make ready Cacahuètes effilées grillés
- Take 1 càc Cannelle
Masfouf aux Dattes aux Amandes et aux Pistaches Recete Tunsienne. Masfouf tunisien aux dattes طريقة عمل مسفوف تونسي. Mesfouf, or masfouf is an Algerian, Moroccan and Tunisian dish which is a variant of couscous with finely rolled semolina and butter or olive oil.
Steps to make Masfouf:
- Mettez le couscous dans une poêle téfale beurrée à petit feu, agitez jusqu'à avoir la couleur miel.
- Ajoutez 5 cl eau, laissez le reposer 20 min, mettez le dans un couscousier a la vapeur, refaire l'opération une deuxième fois.
- Ajoutez la cannelle, le beurre et le miel, mettez une couche dans une emporte pièce, ajoutez les cacahuètes broyés finement, puis ajoutez une couche de couscous.
- Décorer par les dattes et les cacahuètes effilées. Servir avec le miel. Bon appétit.
So that’s going to wrap this up with this exceptional food masfouf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
